Reserveer nu
Feedback
Feedback gevenWaiting staff is good, food good, but just left there and what I’m guessing what is the manager is just rude, come told us we had to move, while going over our insurance policy on our house fire, (we was in a quieter room we had permission to be in from staff earlier) I wouldn’t have minded moving at all, we were basically done we had been there a few hours, but she acted like we needed to explain why we was there, and like we was in there way, and never said she had guests coming who needed the area either.
The waitress was greatly but that's all I can say. I was sick 15 minutes after I left. The steak had way to much fat on it. The potato was barely warm and they didn't cook my daughter's steak correctly..
Giving this place 2 stars was a stretch. Food on bar was not hot barely warm. Nothing was what I would call good. The saving he's e was the yeast rolls. I ate them so I would not leave hungry. I really wish someone would take this place over and make it good. Give it a pass and go somewhere else.
The cheesecake on Sundays is amazing! The staff is super friendly and oh woah......the rolls... yuuuuummmmm!
Wait staff is decent, however the food on the buffet ranged from mediocre to downright disgusting. On the hotside of the bar, most of the meats were either lukewarm or have obviously been sitting on the buffet long then they should of, the fried pork chops I got were dry, and the breading was pulling away from the pork with the texture of paper. The fried fish was Luke warm, and quite hard, not from being over cooked but just sitting on the bar. Everything else was decent, the fried chicken was surprisingly good inside, although it was tainted with the taste of old frying oil. The rolls we got off the bar were cold. Soft and good tasting, but cold. The salad bar.. well that 's where things took a terrible dive into the realm of You 've got to be kidding me . The little chopped up ham had gone bad, it was all covered in a thick slimey mucus and absolutely reeked of fermentation. I do not understand how this was allowed to be served.