Thai Lemongrass - Busselton

This is the best Thai we have had for a long time. Food perfect plenty of it, fast service all you can possibly want. Will be back again before we depart Busselton. Seriously 5 star rating from us.

Went looking for a place to eat impulsively and saw this little place along the highway. we had not booked, but were quickly accommodated, we were new to the food and it was all explained and outlined. Recommended foods were ordered and were superb and enjoyed by all six people.

Could not fault food Very tasty Thai food Excellent service Spring rolls chicken cashew pork belly and egg noodles were delicious Keep up the terrific work

Don't be fooled by the outside of this lovely restaurant. There are only a few tables for dining as it's mainly a takeaway, but, it was clean and very friendly staff. The spring rolls hit the mark as did the prawn crackers. The Green curry had just the right amount of heat although we were asked at ordering how hot we would like our food, great to have a choice. The kids had the Pad Thai and loved it although they said it could have had a bit more meat. The ginger prawns were fantastic. As with many Thai restaurants each dish is cooked and served when ready, this did mean some waited a few minutes for their dishes to arrive. This didn't detract from the enjoyment. Good food and well worth a visit. Thank you.

Headed there after spending half a day at the jetty. It is a small place that looks more like a takeaway restaurant than anything. They had about 4 tables for sitting, 18-20 pax tops. We were lucky to get a table because we arrived early. They were situated beside dominos. Parking is limited and there is a fair bit of traffic in and out due to takeaways. The restaurant i presume is owned by the aussie lad while the rest of the kitchen staff were thai. They were very efficient in their service and i can tell that the kitchen was well ran. We ordered the duck curry ($25) which came in a hotpot. I absolutely adore duck curries with the lychees in there. Loads of duck meat but i felt was cut too big. The pineapple fried rice was fried in high heat, exuding the taste of street food. Not many restaurants offer pad ki mao and i wouldn't miss it. This was also cooked to perfection. Go early or otherwise be prepared to do takeaways. Yum yum!