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Feedback gevenBeen here many times in the hope that things may have improved, sadly they have not.Been a mixed experience every step of the way until most recently when me and my wife decided to leave before the service began because of the non existent greeting and prolonged wait for a table in an empty restaurant when we had a booking.Waitstaff issues seem to be a common theme here and it needs addressing. The menu also needs some attention.After years of attending since its establishment I don't think we will be back.
Virtually stumbled on this restaurant today, and we're so glad we did. Lovely open restaurant we were able to sit next to a windows and soak up the sun while we enjoyed our lunch.Staff, ambience and meal all top class. We'll be back.
Went on Wednesday night at seven pm. Was seated and had to ask for menus after ten minutes and order drinks as no one came over. Was very quiet with about 5 tables with couples. Food was great and the mojitos were fantastic. No one came back to us after the meals came out which was a shame because we wanted more drinks and dessert. The venue is nice but let down by the staff.
Edit : F this restaurant, I hope they go out of business. Arrogant A holes.Original review : When they ask how you would like your fillet Mignon steak done, don’t say “as the chef recommends” because it will arrive immediately after the entree and be slightly above room temperature, cooked well done, and be dry and a little tough.I can’t imagine any chef anywhere recommending fillet Mignon to be cooked that way.Entree was good. Wait staff were lovely. Almost felt bad returning the steak, but couldn’t justify dropping $40+ on it.
I called for lunch. eating was a good service. will definitely return parking space: many parking spaces