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Feedback gevenAs others suggested, it's busy. All of Cabramatta is busy in fact, so don't expect to find car parks easily (or at all!) on Sundays. Trains bring you to the heart of the place in a shopping/eating sense, at 47 Park Road. Fortune8 is at the end of an arcade of food shops and markets. Waiting time was said to be 10 Minutes - in fact it was less than 5. Well-run, efficient, very friendly and fast, delicious dishes. Prices much the same as elsewhere and to be honest, this place beats all the "Dixon St / Chinatown touristy" places hands down! Well worth a try and you pass lots of Vietnamese eating places on the way so choice is vast, costs low and quality high. Recommended definitely.
Tucked up the back of a little shopping centre in the middle of downtown Cabramatta (45 minutes by road from CBD on a good day) this small yum cha place serves excellent food. Hot, full of taste, super service and top value for money. It does take reservations-but be there 5 minutes early. It is so popular that if you are late you may need to wait.
We had a wonderful dining experience here. Rang the Restaurant to get their location. Staff offered to meet us so we could find them! Details were easy to follow. Monday lunch ws a good time to visit. Plenty of attention from staff and trays of delicous food were served quickly. Staff checked we were enjoying our choices. I tend to prefer dessert with yum cha. This was so not needed as the main choices were most filling and tasty. We asked for iced tea with the meal. This ws one of the best teas we have enjoyed for a long time. Great feeling of friendliness along with great food.
Came here with my family recently and received great service! My sister and I are allergic to prawns but can never resist a good feed at Yum Cha - the staff were extremely accommodating of this and the chef even adapted some dishes to become non-prawn, which tasted delicious! Will definitely be back again
After reading the reviews of this place I was excited about going there and as mentioned the actual restaurant was a bit hard to find, it was tucked away up the back of a grubby old food hall/arcade. First appearance when we arrived was of a grubby looking café which was really rough around the edges.The menu however was very exciting, many different things that you don't find on the usual yum cha menu. Tried the prawn, asparagus and scallop dumplings and the coriander and prawn dumpling, both were ok but really lacked any flavour, salt and pepper squid just passable, beef dumplings ok, the prawn ball with baby corn was good and best by far was the quail egg dim sim. Did want to try the rabbit dumplings but they were only available on the weekends. Very cheap for what we had with a couple of passes but most dishes failed with lack of flavour, despite the cheap pricing I don't think I would return, the overall ambience was not good, the floors were dirty and the glass windows had hand marks smeared all over them. You could see into the kitchen on the way to the toilet and was at least happy that the kitchen looked very clean .
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