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Feedback gevenThe frame is really original and pleasant, we ate on the floor on small tables with sofas. The welcome is warm. The couscous is very good but big flat on the meat level quantities! 7 unhappy merguez for 5 people including 2 people who had only eaten in meat!, it's really little!Sinon vegetables and very good and at will! and a special mention for almond juice, a first for me, special but good!
Tuesday to two. two homemade couscous at 16,50 euros 3 meats 4 pieces. Economic address, several formulas and several à la carte dishes, fade together, except for the very good quality seed. We will appreciate: the kindness of the patronage, the quantities served, the boulaouane, the semoula and the lamb coasts. We will appreciate less: the tasteful quality of the collar, merguezs, chicken and cakes. This restaurant remains an address accessible to all scholarships, which nowadays becomes rare at the quality/price level.
A small restaurant in which one feels well .the clientele is packed and the refined and copied cuisine .I highly recommend without taking any risks .
I dreamed of a pastilla as good as in my memories....Here I found it.....I could even finish it at home, because I had not managed to eat everything on the spot. I'll go back.
C'est une escroquerie une carte magnifique mais dans les cuisines c is a joke meme le thé de l'eau sweet mdr !!!! the speciality is the pastilac was of vomit and the chicken full of cartilage watch on youtube what resemble a pastila ! it will have to open a kebab the couscous with chicken broth it felt the feet I never return
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