El Rancho - Cafayate

The well-climatized place, very fast attention and chord. We ask for tenderness with potatoes to the Provencal, good portion, excellent taste, only that it had a very thick layer of fat the slaughter. Rich empanadas, a little small.

Located opposite the central square. Very well attended, we went 14.30 and you can have lunch at that time yet. We order entrance tarpaulins (a classic in this area) strip roast, Spanish tortilla and salad. Everything comes fast and is very rich.

Here several things happened, being 7 we ate have several issues to consider. Starting with the negative: . The king of the menu was the kid, there was no. There was no coffee. We didn't get lucky with the fruit salad either. . The ñoquis very loose. The tortilla of good potatoes, a little dry. . All very fair portions, almost small. The positive: . Wine at good price and at an ideal temperature, divine, forced us to repeat. The oven vacuum, beautiful. The locro too. The slaughter of God. The chicken boned to the very good Provencal. The sweets laugh. The salsita they bring with the most delicious bread. He's wearing a sun. . The impeccable baths.

The attention is good, the prices according to the quality of the dish. I do not put 5 stars because the 2 things I had chosen did not have (smooth and goat). The rest very well

Very good. Attention is very kind. They take care of you quickly. The food came at once. We ordered empanadas, locro and vacuum. All very rich. The emptiness well tender and well-conditioned. Affordable prices. The atmosphere is very nice and quiet. To get back...