Côteaux et Fourchettes - Cairanne

We gave up to go into this restaurant, as the service was terrible and the eating was mediocre. we decided to give him another chance and were very pleased about it. a charming team with good eating and some interesting crying. I hope they can. keep this standard.

We live very close to this restaurant and in the past we were insulted by the arrogant service and mediocre food. recently we have dined there twice and are amazed by the change. really attentive service, a very comprehensive list of weeping from all...France and an interesting and well prepared menu.

In the midst of the weinberge des cotes du rhones village, this restaurant is located on a circular traffic. inconvenient on the outside, but attractive in the inner. it has a beautiful garden, but it was very windy when we were there, so we ate inside. the service was a little slow to get rid of, and eating didn't always work for me. the amuse beech was a prawn “foam” that had a certain amount of taste, but absolutely no substance. the fois gras was her specificity and perfect ok. the lamm main course was in a very strong and more salty sauce, I felt (although the men seemed to like it). the weeping list was huge, but didn't seem to have many local weeping on him, which is a little strange. the best spots were the freshly baked rolls, which just financier from the often mirabelle and the freshly baked short bread with the coffee.

What a great sound! tastes wein at domaine basse pique and asked mr. tropet to recommend a restaurant in the environment. this place was mining from its place and offered a pleasant experience to lunch. can't go wrong! also to visit his wein...domaine... a small productur who is passionate about his wein and makes some big red and a beautiful white.

This restaurant will not disappoint. The food is over the top. We chose the course menu for lunch. All of our dishes were prepared with care. The flavours were awesome. We gave the menu a work out. The wine list is extensive and a...price point for all. The service was excellent. Chef Cyril came to our table to deliver course. BTW the restaurant was full on a saturday afternoon. Highly recommended.