Tomahawk Kitchen - Calgary

The new look and eating was amazing, but our server was not so friendly or prestige for us because they were not busy at all. can go back as long as we don't have the same server.

Underwhelming eating. we went at 5:30 a.m. on a Saturday that was a bit early, but the mood was really quiet and the place is huge with a lot of free space so if not full it feels very strange. the server was friendly, but could not tell us what was available beer or wein without review. otherwise the service was decent and food/drinks arrived quickly. we started with artichoke dip, the bathroom was in order, nothing special. it is served with mini-breast backs that would have better roasted or grilled. the rolls were kind of dry and seemed a strange choice for diving. my companion had the maui ripen and liked the crispy rice cake but said the ribs were just ok. I had a sirloin with Oscar upgrade. the steak was a bit chewing, but nicely cooked. unfortunately the seasonal crust was slightly burned. the potato puree (essentially a shovel of potatoes) and vegetables were standard. for dessert we shared the sticky toffee pudding that was pierced hot from the microwave. taste was good, but cake lacked texture through obvious microwave zap, and ice melted too fast. overall, for the prices, we expected much more and probably not soon again. we said we missed jack astors, which all says.

Steak was burned on the outside veggies were almost raw bathroom were very dirty and rough way over price will not be back

The food was excellent. It is quite expensive. The service was weak.

They were short staffed so we waited for someone to seat us and then again for someone to take our drink orders. The person serving us didn’t appear to be a server but tried his best and it was very awkward. 2 of us had the chicken cashew bowl and it was subpar. The steaks were good but not great. We will not be going back.