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Feedback gevenFour tiny onion rings .. 2 inch rings stuffed with coleslaw. Not vegan. Hardly vegetarian with that much cows milk.
This was a pretty disturbing experience, as have stayed in many of Marriott's before and even the free breakfast was better than that. Besides the menu options being limited the quality of food was really bad. All of the food was very blend and the portions were a joke. The staff tried to make things better, but not much you could do about food quality. The setting of the place also could be better
Food was barely edible. So salty and greasy. $21 for grilled cheese ridiculous
We ate breakfast and dinner here, and both times we ate here, the service was great. We were greeted almost as soon as we had sat down. It is a little expensive but that's to be expected since it's inside a hotel. For breakfast, I ordered the French toast, which was very good but too sweet for me. I was a little disappointed that for how much it costed I didn't get any meats or eggs. I dont remember the name of what my bf ordered, but it came with plenty of food that he shared with me, mainly the bacon and potatoes. It was raining one evening and I didn't want to go out so we decided to try dinner here. I got the grilled cheese sandwich meal because I was cold, and that just sounded delicious, which it was. My boyfriend got the smashburger, and he said it was okay. it's just a burger, lol. It also didn't take that long to receive our food either. Overall, it is pricey, but if you're just too tired to go out and eat, this place will work.
The servers are awesome, the hotel is nice, and the atmosphere is great, but the food must be why this restaurant is called infamy. It was honestly very disappointing. I ordered a $23 turkey sandwich that was filled with what looked and tasted like a packet of the cheapest deli meat between two slices of grocery store bread and a couple slices of tomato and lettuce. The $12 chocolate lava cake tasted cheap and like it had gone off, and the ice cream had chunks of ice chips in it. If this meal was $10, I wouldn’t be complaining, but for almost $50 including tax and tip, it was much lower quality than what I would have gotten at any other restaurant at a comparable price. I would strongly recommend that this restaurant invest in better quality ingredients so that the meals match the level of quality the rest of the hotel represents.