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Feedback gevenWent there for a Sunday lunch. Menu was available and service really fast. The 'faves a la catalana ' was no good... faves with no taste al all. The 'calamars a la planxa ' were cold and as hard and tasty as a rubber sole... The rice with asparagus and the mushrooms were really terrible as well... Crema catalana was too thick. And mineral water was tap water. All in all bad quality and not cheap.
Good food, everything we asked for was good in quality and quantity. On the another side, we suffered a desperately very slow sevice.
The Catlin countryside. Our pilot treated us to breakfast/ lunch here. The meal started with a plate of meats, cheeses, breads, tomatoes and garlic. Everything was top notch, fresh, and, plentyful. Drinking cava traditionally was a highlight. The breakfast sausage perfecrly seasoned and blasting with flavor. Overall a great place to eat and hang out.
Menú fin de semana 19€, buena relación calidad precio.
La comida estaba riquísima, el trato excelente, pero los precios carísimos y hasta excesivo diría yo!! Aún así lo recomiendo!
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