Pizzeria La Vecchia Oliviera

We were in this restaurant and all very good very good appetizers. the waitress recommended the baked sea bass which served us with potatoes very kind we will be back

Dinner on a Saturday evening, the restaurant (in summer) uses the outside terrace of a historic village villa nicely lit and lots of space, didn't feel crowded even though busy after 9.00 9.30. Staff very friendly and attentive and very quick for food to come (although recommend going between 7.30 9.00 to avoid any rush), also you really need to book at the weekend. Very good menu of traditional and local regional dishes, pasta, meat fish and others. Very high quality food and all three dishes I had were excellent. It's a real find and well worth a drive if you are in the area. Will certainly be going back and would thoroughly recommend a visit.

Amazing pizza and pasta. Big homey feeling restaurant. Incredible thin crust pizza made in a traditional pizza oven. Would highly recommend.

Location particolare con un immenso camino molto suggestivo. Personale gentile. Antipasti e pizza ottimi Dolci squisiti e ben presentati. Prezzi nella media

Esperienza ottima con primi di qualità e particolari anche pizzeria solo sera il fine settimana, salumi buoni e dolci da provare vino un buon montecucco consigliato dal proprietario uno dei rossi più buoni mai assaggiati...