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Feedback gevenSecond visit and pleased to see the quality and service are still stellar. My wife ordered lobster and said it was the best she has had in over 10 years. The staff knows how a restaurant is supposed to operate. Only issue we found is parking can be a challenge at times, especially during snowbird season. I was told this is being addressed soon.
My wife and I went in for date night and were immediately greeted at the front door by Travis (Director of Operations) and a hostess with smiles. It was a slow, rainy night, and were seated right away at a booth. Our server Gina was very friendly and let us know about the specials. We started with some wine and the beef tartare appetizer, which was outstanding. We also shared a caesar salad and french onion soup. The salad was excellent and the soup was good. For dinner, we split the cowboy ribeye, which was phenomenal. It was perfectly seasoned and cooked to a beautiful medium rare. For sides, we ordered the mashed potatoes, jalapeno creamed corn, and broccolini. The mashed potatoes were a little too salty and we couldn't enjoy them, but Travis came out to see if there was anything he could do and thanked us for our feedback so he could communicate with the kitchen. We were starting to get full, but wanted to prioritize saving some room for dessert. Both Gina and Travis said the apple crisp was the way to go and they were right on the money, it was superb. There are other items on the menu we're excited to try and we had a fantastic time. Even though the restaurant was starting to empty out, we never felt rushed or unappreciated. I've already recommended the restaurant to friends and look forward to our next visit.
We had an incredible time at Prime 239. We laughed with the staff, enjoyed the food, and our time there. Our waiter Jack was awesome, and we met Travis, one of the managers. The mixologist made a super hard to find drink for my wife, which was perfect. I had the best old fashion that I’ve had since moving to Fl 3 years ago. The steak temperature was perfect, food was delicious.
Great meal. High end steaks and fish. A bit pricey but we’ll worth it.
Food was excellent.Service was excellent.Had reservations and was told we had to wait for the table for a few minutes because people were still at table.I was sort of expecting alittle nicer presentation of the tables,such as white tablecloths since the menu gives the impression of a more upscale restaurant for the area and a more comfortable dining room.Was very loud and plain wood tables and chairs all closely put together.Other than that everything else was excellent.