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Feedback gevenThe Shed is a small, family-run restaurant located in Brechfa Forest, offering high-quality, locally sourced, homemade food. It is usually open on Saturdays and Sundays from April to October. Unlike typical burger vans, they cook everything fresh to order. Due to its small scale, it may occasionally close on weekends for events like weddings. It's best to check their opening times on Facebook before visiting. Despite some negative reviews from customers who found it closed upon arrival, The Shed is known for its delicious food and friendly staff.
The little shed is just wonderful. The staff are friendly and helpful and happy to go 'off menu ' for you if you want. I often ride in the forest and a halloumi burger or a veggie wrap is a perfect end to the ride. I 'm not vegetarian- they just cook really well. The burgers are massive and look and smell great. Dogs are welcomed too, Willow usually gets treated to an egg. Plenty of seating scattered around the place, benches, logs and chairs as well as blankets and rugs for chillier moments or for sitting reading the papers that are always there too. A shelter of some kind would be great too but to be honest I 've never really needed one. Top-tip. If you buy a mug you get a mug and a coffee :
What a little gem ! Homemade everything burgers veggie and carnivorous cakes to die for , set in beautiful woodland in Wild West Wales with lovrly walks and fresh mountain biking trails oh and friendly pleasant cake makers with local Knowledge . Highly worth a visit and a good day out .
This is a literal shed in the woods, by the entrance to a series of cycle routes. They provide hearty burgers and home-made cakes. I'm sure it is very welcome for those who come back from a vigorous ride (we just visited from the local village).
This food trailer is a fast food establishment with a menu centered around burgers, but the bread and other ingredients, such as haloumi cheese and avocado, were surprisingly high quality. The menu is reasonably diverse, with vegetarian options available. The cakes and filter coffee were also delicious. The staff were friendly and efficient, and although the food was prepared fresh, the wait was only a few minutes. Both my son's bacon roll with avocado and my vegetarian burger were excellent, as well as the bara brith cake. The prices were very reasonable, especially considering the quality of the food. Please note that the restaurant is only open on weekends and public holidays.