Nuovo Il Monte - CARPINETI

Io e mio marito decidiamo di passare il pranzo pasquetta in questo ristorante immerso nel verde. Ottima scelta. per cominciare prendiamo un antipasto composto da formaggio misto affettato erba, polenta con pancetta e gnocco fritto da me chiamato torta fritta , dal momento che sono di parma e quasi la mena titolare . Devo essere sincero, il gnocco fritto era di una bonta' assoluta. Se lo proponessero a una gara, vincerebbe a mani basse. abbiamo continuato con taglieri a funghi porcini e tortelli di patate con salsa di nonna stella, favoloso! , carne mista alla griglia e agnello arrosto. per finire una grande zuppa inglese. il supporto super amichevole, alla mano, professionale. che dire. super soddisfatto e una volta scesi ci siamo seduti su una delle tante panchine che si trovano nel parco circostante per ammirare il paesaggio e perché no, per prendere un po 'di sole. Ho dimenticato...Consigliatissimo!

1300. He asked to wait 15-20 minutes for a table. I went about 1400 and nobody knew when a table could be ready. Lunch. In the meantime, cashiers also heard not exhibiting ecpits. Terrible experience.

Great view, great food, real local experience. Fresh products and homemade pasta. Super friendly staff, totally recommended!

Had dinner with my wife, dog was also very welcome! We had a nice table outside, place was completely booked! The owner advised us, a local menu with typical local dishes, accompanied by a bottle of Lambrusco. For €25, this was a great experience. Food is excellent and people are very helpful! If it feels almost like a bargain, we have a tip and received the last part of the bottle of Grappa as a gift. Will certainly recommend and will return when we are in the area!

I and my wife were on the way and since the restaurant we wanted to go was already booked, we fortunately stopped from this restaurant. The owner is friendly, fun and knowledgeable. He offered us a trip with traditional dishes from this restaurant. All Doshes and the bottle of wine were only 25 per person. We agreed and the owner brought us to very good culinary travel drug food. Ravioli and Capellini were excellent. The high league was certainly 30 months old Parmesankäse woth 47 years old from Balsamico Essig. The staff is very friendly and relaxed. Very recommended. We would surely return!!!! Keep the good work: