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While visiting Pigeon, Michigan, my family was on the lookout for a restaurant that offered gluten-free options. We stumbled upon Beachy's, which turned out to be a fantastic find and will now be our go-to spot in the area. The three of us had a meal each and were all thoroughly impressed. I ordered the slammed, my brother opted for the keilsalat with huh, and my father chose the cash dinner. All of our sides were delicious. The service, particularly from Kyle B., was exceptional. He was very helpful with the gluten issue, and the rest of the staff was friendly and attentive. The atmosphere in the restaurant was pleasant, and the music added to the experience. I highly recommend Beachy's and we will definitely be returning.
My wife and I took our 4 years old for a special evening meal, as his sister was sleeping with one. we have made a reservation of 5:30 to make at least some of the Friday evening dinner hurry. we arrived a few minutes early and sat right away. our server, brianna, quickly arrived with water. she took beverage orders and a special request from our son for small soaked umbrellas. unfortunately they were out of the pulled-out garlic bread, but we continued to move. my wife ordered the black and blue burger with the mixed frits and a side salad. she said the burger was nicely cooked and the speck was nicely broken. the mix of traditional and sweet potato fryers was crispy and well seasoned. she would like to have more body for salad with some extra sweetness in salad. I had the cable-dinner with a french woof and a bowl of french woof. the suppe was very tasteful with a slight crumb still on the crumble and a healthy amount of crispy cheese that covers the crock. the two broth discs that accompany the suppe were a beautiful compliment. the cablejaufilets were of medium size and cooked with a crispy teig and served with perfectly seasoned and grilled spits. the pommes were crisp and well seasoned. my son had the children chicken pliers and pommes. the offers were of considerable size and cooked with a crisp coating, but we are very delicate and juicy. the tables were quickly turned around when we were finished. everyone seemed busy, but not rushed. we enjoyed our meal and the atmosphere. all employees smiled, friendly and efficient. the youngest visit started after 5:00 a.m. on a Friday night. I took my daughter to dinner in front of our daddy daughter dance and beachy was her choice. the service was excellent as the food was. we were in 45 minutes. my daughter had her favorite srimps and grits that they really enjoyed, although they did not like mushrooms. my steak tips were perfectly cooked and very delicate. they were served on a bed of spiced rice with red pepper and swirl, which were cooked only enough to leave a light cripple. I also had a bowl of french wobbly soup that was hot, tasteful and cheerful.
My wife and I had dinner at this restaurant last Saturday evening and it was a delightful experience. The food was prepared quickly and the Grillkäse was crispy and deliciously made. The combination of Swiss and Cheddar cheese with tomatoes was perfect. My mushroom Swiss burger was cooked exactly as I had requested and was very tasty. The sweet potato and regular fries were crispy and flavorful. The total cost for our meal was around $30 and we would give this restaurant a 5-star rating.
The menu was a bit more traditional than expected, not as exciting as the décor, but still decent. We tried the fish dish, which was good but nothing extraordinary. However, I was disappointed to see that the wine list didn't have prices listed, a pet peeve of mine. Overall, I enjoyed my experience at the restaurant and would love to return. However, with cocktails priced at $12 and house wine at $11, it's not a place I can frequent often. Despite that, I really want to come back again.
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