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Feedback gevenWe discovered this restaurant quite by chance and it would have been a shame to miss it!!! A real gem far from the beaten track, just incredible, truly exceptional cuisine at a reasonable price, the specialist guides will quickly take an interest in it, hurry up before it's too late and you have to book months in advance advance, enjoy your meal Fresh homemade bread, the coperto of €3/person is amply justified Excellent baked rabbit, however you should consider doubling the quantity of sauce because the meat and polenta absorb very quickly
Very good menu of traditional and other dishes. Cozy atmosphere and excellent service. Definitely coming back.
A beautiful and well looked after place. High quality cuisine, modern but respectful of tradition. Huge choice of local and non-local wines. Excellent service.
Alcuni piatti eccellenti come il guanciale , il coniglio arrosto o il brasato al sangiovese che ti fa venire le lacrime agli occhi. Primi e dolci molto buoni.
Ristorante consigliatissimo, personale molto gentile, menù non troppo ampio ma di qualità, prezzo nella norma.