Phil's Fish Market And Eatery

My husband came to work for Marina and he had traveled over Phil's. I promised this time and we went to dinner on Wednesday night. We enjoyed great food and folk music! He ordered the Cioppino for what they are known for, and I ordered the crab cakes. Both came with one of the fresh looking side salads I've ever seen in a restaurant and garlic bread. We were happy with our meals. Huge portions and high quality food.

Consistently amazing. Large parts. Fresh seafood. Fast service. The Halibut fish tacos are great as the artichokes, but the Zioppino is really magical

Love this place!. Come here for fried halibut and New England Clam Chowder, the best ever! Buy a bunch of oysters on ice for later at home (always better than elsewhere if you like oysters).

PHIL’s FISH MARKET is FUNKY. We had heard about this seafood restaurant between Santa Cruz and Monterey – so we decided to spread it. It's in Moss Landing (can't miss that the city has two big "energy" towers – that would probably never be in the 21st. century so close to the Pacific. We stopped an afternoon to see what the whole hoopla was about. And we had a great old time – our menu consisted of some basics like Steamed Mussels (many of them, New England and Manhattan Clan Chowder and some frits. The joint was funky – easy, friendly, loud, clean and efficient in an unconventional way. Birds fly around, children laugh and walk around and everyone enjoys themselves. It is very easy to get, simple parking, short lines (but we have there shortly before Noon and fast – but not fast food. On our rating scale from “A” to “F”, the Phil’s Fish Market will receive a “B” (probably a “A” should receive. We would definitely return with a group of hungry friends.

Take the short drive to Moss landing for the best value in fresh and prepared seafood. Great Job!