China Kitchen - Cedar City

Overall it was great! would it go again. the kung pao chicken was a little spicy, but great with the rice, Mongolian bark was degradable, although there were many wobbles. we also ordered cashew chicken that looked much like the kung pao, but was not spicy, though very tasty. the chow my noodles were very nice, they actually only looked like spaghetti pasta with a thin buttery, almost a little garlicky sauce about them, there was no sweet or egg to speak in them. they went very well with the meat dishes. the only thing that wasn't really important to me was the orange chicken, it seemed a little greasy for me, and the taste was not pop, but, all the others thought it was great, so it's just me! we paid about $40 for everything, there were 6 big togo containers, including the rice and noodle, and there were 5 people twice. (the left were well warmed up the next day. a thing that is aware: they do not have food preparations, so everything is absolutely fresh. next time I will find out their online order, because there is a little waiting time while they make the food. very recommend it try!

My husband and I order dinner to go often. They cook to order and even customize our orders for us. They are so friendly. The food is always delicious and the amount of food always leftovers for the next day. You need to try this place. The have a large menu and combo meals. Seriously Yum!

I really liked the food. I liked the fried rice. Wife not really happy with the noodles. Teriyaki chicken was not the worst parts of the chicken which is what I normally get. All meat with good flavor. Orange chicken was good had orange peal flavoring. We plan on going back to try some other dishes.

We've been wanting to try this place for quite awhile now. Having a Chinese restaurant in a gas station was intriguing lol. The staff was absolutely wonderful and the food is made to order so it was very fresh. They give you a lot of it so you definitely go away full. The prices were very reasonable as well.

We 've eaten here twice (both take out). The first time I believe I got cashew chicken and it was OK. My husband always gets sweet and sour pork and he said it was OK. We went yesterday and got sweet and sour pork, sesame chicken, combination fried rice, wonton soup and pork buns (it was $50, most everything is $9.99) My husband didn 't care for the sweet and sour pork. He also didn 't love the combination fried rice (he said it tasted like cardboard. I tasted it and didn 't think so, we added some MSG and soy sauce which made it better). My sesame chicken was pretty good. The wonton soup is AMAZING! It 's piping hot and flavorful. It 's full of all different kinds of veggies and has shrimp, chicken and pork in it. The only problem was the wontons were mush. My suggestion, if they take any, would be to not put the wontons in the broth until they serve the soup. The broth was so hot that even after it sat in the Styrofoam cup for an hour, I still had to blow on it so I think it would cook the wontons perfectly by just sitting in the broth. We did eat a little later, around 630 or so, so that could be why the wontons were so mushy. I imagine the soup was cooking all day. The pork buns are fantastic and delicious. We will keep giving it a try. If they read the reviews, hopefully they will only get better. They have a HUGE menu and we 've only tried a handful of the items. The restaurant part needs a lot of work, it 's not very appealing when you walk in. They also don 't have any paper menus so I highly suggest they make some up. I think this could be a great restaurant if they listen to the customers.