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Feedback gevenI've been a regular at this restaurant for quite some time, and it continues to impress me despite the challenges posed by Covid. The service is quick, and the food is outstanding. The changes they've implemented in response to Covid truly enhance the safety of the dining experience.
Absolutely fantastic! I've been a regular at this restaurant, but this was my first time dining in since the pandemic. Honestly, it's the best beef banh mi I've ever tasted. The place was lively, and they stayed open late for those arriving at the last minute. We were seated in the bar area where the games were on, and everyone was having a great time. They also have a wonderful happy hour. The staff is incredibly friendly and remembers their customers. We absolutely love it here!
I sat down at the bar and was served by the owner, Aaron. It's evident that he is truly passionate about his work and seeks to provide the best experience possible. The Number 21 special is probably the best pho I've ever had, and the shrimp and avocado spring rolls were amazing. I will definitely come back the next time I'm in town.
The customer gets their bang for the buck here! My bún cha gio (vermicelli noodle bowl) featured very crispy summer rolls accompanying the massive cuts of grilled pork, and lettuce and carrots chopped up well. I admired the expansion of the courtyard space. It was nice enough to enjoy eating outside, also along the bar. Can't wait to enjoy more springtime dining.
Hands down the best pho place. I have been eating here for years and have continued through 2020. They have done great things to make pickup easier. I find the pricing to be very reasonable. When the bar is open it is a fun place to visit with friends.
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