Joshua's Family - Centreville

The wedge salad was amazing, and it's great to see that they're not using Sysco products; you can really taste the difference in quality. The shrimp and grits had a unique twist that I thoroughly enjoyed, deviating from the usual sauces. The steaks were cooked perfectly, and I loved the creamy spinach side as well. For those coming from the north, I personally prefer the atmosphere at Prime 225 in Chesapeake City, but when it comes to the food and pricing, Joshua's has my vote.

A big thank you to Josh and the staff at their new restaurant! The steaks were fantastic and cooked exactly how I love them—Pittsburgh style. It was wonderful to see the owners come to our table to check on our experience with the food. We will definitely be back!

For our main courses, I ordered the medium filet mignon while my partner got the ribeye cooked medium rare. We were let down by the limited selection of side dishes. We decided to share a baked potato. Unfortunately, my steak was tasteless and burned on the outside to the point that I had to cut off the charred parts, which made it inedible. Robert's ribeye also lacked flavor. On the table, there were small dishes of salt and pepper. When I tried to refill one with my finger, I thought it would be replaced as part of a new table setting. I soon discovered that it wouldn't be and that the busboy just clears off other tables, which seemed like a health code concern. In the end, we felt robbed, as our bill came to $80. We won't be returning, which is a real disappointment. I guess we'll be heading back over the bridge to Stoney River Steakhouse next time.

It has my name so five stars