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Feedback gevenWhen we heard about the bakery, we couldn't resist visiting. We were very pleased with the delicious pan de sal and the other fresh breads available.
It's a small shop, but the pan de sal is excellent. You can enjoy them fresh right from the oven. Just a heads up, though—this place only accepts cash.
Although the restaurant is small, I absolutely love their Chicken Empanadas and Ube Pandesal, along with the banana and camote cue, bonete, and señorita bread. They prepare these dishes better than any other Valerios I’ve been to. While the staff isn’t particularly cheerful, there is one with a pixie cut who stands out! I should remember to ask for her name so I can mention her in my next review.
You’re always greeted with a friendly smile when you walk in. The pandesal here is exceptional and stands out from others. The bread filled with cheese is a favorite at my workplace – everyone loves it! I can never get enough! Plus, their prices are very reasonable and won't break the bank.
I've been coming to this restaurant for years, all thanks to my grandkids. Their bread is incredibly fresh. My kids really enjoy the glazed coconut balls. This place will always be one of my favorites!
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