Antica Osteria Italia-pizzeria Italia Da Sonia

Restaurant is attached to the Hotel. Has a pizza oven as well as main kitchen. Nice service. Typical menu for the region. We had an excellent fried/baked cheese, ham and rucola perrier fooled by a risotto and another cheese and aubergine dish. With a desert, wine, grappa and a coffee it came to E45 for two.

A good, honest, simple restaurant where you get what you pay for in our case, risotto, cotoletta alla milanese, salad, chips, coffee for 20 euros each, and a decent bottle of Bonarda for 15 euros. It was a Saturday night and the place was full, but the padrone keeps an eye on everything and the service is smoothly efficient. If an expensive gastronomic meal is what you are looking for, pass on by, but if your taste is for straightforward Italian food at a sensible price, this should do nicely.

Looking for somewhere to eat quite late on a Saturday night, we were very happy to stumble across the Pizzeria Antica Osteria Italia. The place was full and we were luck to get a table. Despite the every table being occupied, the service was fantastic and we enjoyed watching the owner/father controlling the staff and the fact that he missed nothing. A master of his art! In addition to being a pizzeria, this is primarily a fish restaurant and having come from a seaside area, we were a bit unsure as to if we wanted to eat fish so far inland,, but we both ordered from the menu of the day, which was reasonably priced at 20E, and did not regret it. The risotto with calamari and tarragon was delicious, unusual and generous in quantity. One of us then had swordfish and the other beef cheek on pureed potato, which was fantastic and beautifully and slowly cooked. We followed this with a homemade orange flower water Neapolitan cake, which was also delicious. The bill including wine and beer was 65 E. Next time we are in Certosa di Pavia, we will be back!

Work lunch. Fast and abundant dishes. Service: dinner in type Pasto: Lunch Price per person: €10–20 Food: 4 Service: 5 Environment: 3 Recommended dishes: Risotto with Sausage and Bonarda

We were passing, it is advice to all fi stop you x QUALITY and PRICE. a BRAVO to the owners Food: 5 Service: 5 Atmosphere: 5