Chiosco Da Roberto - CESENATICO

We went here for lunch on Saturday and Sunday and both times were welcomed and served within 3 minutes of sitting down. Try the crescione ai 4 formaggi delish! On the Sunday it was full when we went so we walked down the road to the nearest piadina kiosk (opposite Hotel Massimo but not recommended by the hotel, we then understood why! . Sat down, read some magazines, got ignored for TWENTY minutes, got up and went back to Roberto's!

It' a nice location for eating in romagna's style! If you would like see and eat the best piadina ad crescioni, come with me from Roberto's.

We were recommended by a colleague. we opted for the cress that is great and stuff well. the place is nice and the staff is fast. They take the escape. prices are in the norm.

We were recommended by a colleague. we opted for the cress that is great and stuff well. the place is nice and the staff is fast. They take the escape. prices are in the norm.

Locals attacked by children: in peak times it is really difficult to find a place. the peas are the classics of the cesenatico or more thick and soft in the dough than those of the rhymes. we also tasted the bad cuff and mascarpone, absolutely to be divided with another person because long it is very stuck. the piadina we suggest is sausage and onion, a classic!