Old Brick Pit Barbeque - Chamblee

Local Brookhaven BBQ Nothing real exciting Standard fare Good prices Convenient

I loved this place! The first thing that hits you is the smell of the smoker out back. AMAZING. The next is the prices that you cannot beat. It’s probably the cheapest I’ve seen, best bang for your buck. The pulled pork sandwich and the vinegar based bbq sauce was INCREDIBLE. The macaroni and cheese was perfect, and the collard greens were so good I could have DRANK the juice. This is one of the best BBQ places I’ve been to and the closest to some of my favorites in Nashville. The atmosphere is low key and we chose to sit outside. It was hopping on a Monday at 12 pm, and service was so quick. I want to say that it took less than 5 minutes to get my tray of food from when I arrived. Good rock music from the speakers and great sweet tea. Looking forward to the next time I can go back!

It's cheap, tasty, and fast. You can't find a $3.25 sandwich anywhere around here except this place.

Excellent service in a well kept space. The economical price of a meal here makes it worth multiple visits. The pulled pork sandwich was good. The pork itself was very tender and seasoned nicely. The bun I feel could improve as it isn't up to the task of holding all of the juices and sauce. The barbecue sauce is nice and vinegar-y with flavors of paprika, onion and a bit of spiciness. The coleslaw is excellent. Overall I had a very pleasant experience.

I wanted a little, simple and basic. I drove down the road and made a quick turn into this place for a simple bite of bbq. only a small disclaimer, the soße here is not the best vinegar base sauce I had, so I'm glad it was on the side. I think everything had too much edgy in it. Perhaps it is to cut the natural saltiness of the pig, not safe, but it is not my cup tee. my order: I have the 3 ribbed plate with Brunswick stew, coleslaw and broth. the ribs were tender and are made with some of the sauce. the koleslawin was too vinegary for my lust. brunswick had too much edgy for my lust. overall was not the best bbq I had, but was not so bad. I think it might be an over-use of vinegar. I would suggest that the ribs just don't order or see how that is.