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Feedback gevenI'm going to james island in Chinese. only good consistent eating!
Great service; excellent food! The Chef's Special Seafood (see photo) had huge shrimp and scallops, plus succulent crab. Barebones in-house dining, so best for takeout.
Best fastest take out I’ve had in a long time. Gotta try the hot sour soup.
Unfortunately they always seem to be about 15-20 minutes behind. This leads to customers gathering and waiting for pick up orders in their tiny lobby. Not good for social distancing. The food is not as fresh as other local establishments and the staff seems overworked.
Great service; excellent food! The special seafood of chef (see photo) had huge shrimps and scallops, plus juicy crabs. Barebones in-house food, so best for takeout.
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