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Feedback gevenI haven't read all the reviews, but with an average rating of 4.8, it's clear that most customers are giving five-star reviews, and Terry's certainly deserves each one of them. We first visited two years ago during the pandemic, on a friend's recommendation, and she definitely steered us in the right direction. We've now been there three times, and each experience has been fantastic. My wife has ordered the walleye almondine every time, while I've had the perch on my first visit and walleye on the next two. Everything has been cooked perfectly, and the sauce is spot on. If there's one thing that's even better than the fish itself, it's probably the hash brown side—it's honestly amazing. And if there's anything better than the food, it’s the service. Last night, we arrived right when they opened at 5 PM and received impeccable service from Candace (I think). Next time, we’ll definitely save some room for the Key Lime Pie. Thank you for a wonderful meal! – Ben and Stacie.
This was undoubtedly one of the best dining experiences I've had in a long time. Everything came together perfectly—the food, service, ambiance, and value were all exceptional. Candice was professional, engaging, and knowledgeable. Though this was my first visit to Terry's, it certainly won't be my last. The walleye was outstanding!
This diner is absolutely delicious! I had the Walleye Almondine, which was exceptional, and I started with the ravioli appetizer. The service was top-notch, although like many places, they are in need of more staff.
Terry's is a fine-dining option in Charlevoix. The menu is limited, and everything they make is delicious. Good wine options, as well. Our favorites are Whitefish Almondine and Chicken Schnitzel. Their staff is beyond compare! Make sure you get on the listearly. They're open 5-9 pm. Closed on Wednesday.
The restaurant does not accept reservations, and the space is quite small, so be prepared to wait for a table. However, the wait is well worth it. You can expect excellent, professional service and high-quality food. We tried the white fish and chicken dishes, and both were very good, just like the salad and warm bread. The restaurant received a four-star rating instead of five because the dessert, an earthy cheese, was merely okay. It seemed to be partially frozen, which was disappointing.
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