Le Bistrot Du Quai - Charolles

Excellent ribbed, melted, ordered blue as on a heating plate so that it continues to cook. Small dish on a little embarrassing music and odor of kitchen. A very good time though

Meat is top but otherwise: a not cool and unpleasant waitress horrible and too strong music (radio nostalgia? odor of the atmosphere of kitchen graillon wine too strong with expensive glass and heavy wine nothing exceptional

A beautiful address: warm welcome, delicious dishes, report quality correct price :

Very good restaurant with surprising menus.. very wanted. and outside of it excellent homemade fries

We have spent a good time overall. Fast service (too much because our aperitif lasted 5 minutes) and efficient for a Saturday night. Just a remark for those who, like me, enjoy meat in blue cooking: ask to be served on a plate and not on the cast iron plate that will inevitably transform it into a sole. However, the waitress had warned me and offered a plate when I ordered. Beastly I chose the plate for its spectacular little side. Error.