Les Relais D'alsace Taverne Karlsbrau Chasseneuil - Beoordelingen

Home top server with a lot of humor see a little too much plate well garnished with taste

Always very well received, good copious plan, serving quickly and with the weir

Duo tartare carpaccio very good. Welcome with a smile and fast service for a noon.

An incredible restaurant the dishes are so good bravo at the cook I really recommend eating here besides it's not the futureoscope at every stay I eat at a rest...

Nice servers, flat very correct and fast enough. Pattern a little susceptible/mal luné , When we reserve a table outside, we expect to be placed where??? intern...

Had already come. But I took a 3-flavoured sauerkraut and I have to admit I never had a bad sauerkraut! I was told that the quality of the sauerkraut had droppe...

A pleasant atmosphere, a smiling staff with a lot of humor and effective (which is increasingly rare) good cuisine, very generous quantities in a pleasant envir...

Nothing to say. It's perfect and the staff is upstairs.

Veal to fall on the ground dessert and the perfect service. I highly recommend

At every visit to the futureoscope, we dine here, a very efficient fast service. very good brewery cuisine I recommend

Have been travelling in france for the last two weeks and this is the best restaurant we have eaten in. Staff friendly and polite in a lovely atmosphere of 1920...

We arrived luckily with a reservation at 1230pm which I scored at 10am that same day (probably the last table for 2. I had been to this restaurant 5 years ago w...

Chose this restaurant as it was next door to our hotel. It was buzzing on a Sunday evening and the service remained slick, friendly and efficient. There is an e...

We arrived late, about 30 minutes towards the closure of the restaurant. The menu impressed us by being varied and rich in content. Our order was promptly taken...

We visited this restaurant on a Sunday evening. We ordered Ouef Dur and a steak and a burger. The steak was billed as being flambé d in cognac. The steak was co...