Rutabaga Café - Chattahoochee

What can I say about this hidden gem? It’s an excellent spot to enjoy farm-to-table cuisine. I've tried several dishes from the menu, and they have all been delicious every time. The wait can be a bit long, but it’s definitely worth it. If you’re passing through Chattahoochee, Florida, and looking for a bite to eat, you won’t be disappointed!

I really enjoyed the ambiance and the cozy atmosphere of the restaurant. The food was outstanding, especially the Filet Mignon topped with a blueberry balsamic glaze and accompanied by a baked potato with Gouda cheese. The honey-glazed walnut shrimp was also amazing. Everything was delicious!

We had an amazing experience at this restaurant! The service was fantastic, and the food was delicious. I enjoyed the fried green tomato BLT, which was absolutely incredible! My partner tried the fried oyster po boy along with some delightful sides. We were so pleased with our visit and can't wait to return for dinner someday!

I attended a ticketed event that this restaurant catered (so they knew 60 people). It was awful to say the least. They were extremely disorganized and took way to long serving folks. They had to send someone back to restaurant to get more steak. They were cooking and preparing plates in the dark so an attendee pulled there car up to shine the headlights on them. They only had wine or water to drink, they ran out of appetizers so less than half the people didn't get any, the portions for the main meal was more like an appetizer plate, and they had only 1 of 2 advertised desserts which was enough for only 15 people. What was supposed to be a filet steak was the size of a sausage patty. The blacked snapper was literally two bites (about the thickness of a pencil) with three medium size shrimp and six skinny asparagus. The risotto wasn't prepared correctly, it was like a thick pile of mashed potatoes. There was suppose to be a fried tomato side also but wasn't. For $75 a person, I left extremely disappointed and hungry. I do not recommend Rutabaga's for catering.

Trying to figure out what happened to Rutabega. We?ve made reservations online twice within last 2 months and finally after no response we drove down and discovered a locked and lonely building.. is the restaurant closed for good? We would love to be able to buy Red Velvet Cheesecake!