Frontier - Chicago

Food was absolutely phenomenal! Cool atmosphere too. Split the trio of meats. SO good!

Attended a smoke session hosted at Frontier, and while the concept was cool, the execution left much to be desired. The idea of a smoke session intrigued me, but unfortunately, the experience fell short. One major drawback was the temperature of the food – it arrived cold, which was disappointing. The untimely manner in which the items were brought out further impacted the overall enjoyment. The lack of synchronization made it challenging to fully savor each dish. While the idea of a smoke session is innovative, Frontier needs to address the execution to make it a worthwhile and enjoyable experience for patrons.

WOW! I am like absolutely shocked how amazing this place was! First off my family and I loved the decor and its rustic feel. We have never dined here before so we asked our server (noel) on the rundown. First she is super friendly, warm, and treated my son (3yrold) like he was hers. She knew how to treat a toddler and what to order for him and that made our dinner SO much more relaxing. I ordered the steak and my wife the waygu burger and WOW- Its the best one in the city. Noel SOLD us on the aoli that comes with the meal (we are not an aoli couple) but SHEESH it was so good we took one to go! Frontier is a hidden gem and I cant wait to come on a sunday for a NFL Saints game (per a hint from our server and bartender Joel). Love the staff (southern hospitality) and the well flavored hearty foods.

Came here for the gator dinner and it was a 10/10 experience! I’ve never had gator before and we got to try gator loin, gator sausage, and a whole gator! Super tender and not chewy. Cooked very well. And just an overall amazing dinner!

This place was amazing!!!! I’d go back for the Sunday brunch. I really would like to make plans for the alligator meal too!