Giordano's - Chicago

I just hate when I place an order for a pizza and get home and it's not right. If I am charged for double sausage, I expect to get it, or don't charge me for it. Unfortunately with pizza, you can't just lift up the pizza box lid and check that they cooked it correctly.

We couldn't drive all the way home to Nashville, Tennessee, without stopping by and getting a couple of slices. Fun fact. It's great the next day! Toss it back in an oven.

Amazing deep dish pizza! The flavors were truly explosive! The calamari was delicious too, especially with the little banana peppers fried in the mix.

I ordered two pizzas at 4:30, was told one hour. I called at 5:55 to see what the hold up was and the girl said your pizzas are ready, we’re just waiting for delivery guy to get back. I had to call again at 6:20 and she told me the same thing. I asked to speak to manager and he wasn’t very nice. He told me it’d be another 30-40 minutes. So I would get my pizzas at 7:00 that I ordered at 4:30. He did offer me some money off but wasn’t nearly enough. I had to cancel my order. I will NEVER order from here again and I highly suggest you don’t either. Ty

I had been ordering from this location about once a month for years and recently their quality has gotten terrible. As I write this review I just spoke with the manager Jesus who said that even when paying for double sausage it's impossible to have sausage and every piece of pizza. My daughters spinach and mushroom pizza had no visible mushrooms on most slices. $47 for 2 small thin crust pizzas and they Manger thought it acceptable to be missing toppings. NEVER AGAIN!!!