Lou Malnati's Pizzeria - Chicago

After trying Giordianos, I had to come here to compare the difference because my first impression of deep dish wasn't that great.

First stop when I landed in Chi-town was to get my hands on a slice of Lou Malnati's deep dish.

Ate here last year but just decided to leave a review now because I wanted to try Giordano’s first, before I made any conclusions. I just ate at Giordano’s today… and let me just make it clear, it’s all about Lou’s! 1) the sauce is fresher, as they say — not a lie. 2) THE BUTTER CRUST 3) the service is much friendlier, attentive, and quick.

Lou Malnati’s is the best Chicago Deep Dish. If you only have time to enjoy one type, pick Lou’s! This location has classic Chicago ambiance, and the pizza is always fantastic. Give yourself plenty of time when dining in, though… these real deal pizza pies take about an hour to bake!

NO. 1 Pizza in Chicago for a reason... it's just so good and so consistent. Absolute best!!! Cin cin