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Feedback gevenSummer in Australia arrives in our winter (December, January, February... which means it's time to eat ice cream, go to the beach...Yes, a little strange. Coinciding with this heat season, we discovered Anita, a classic Italian cut ice cream shop, where they make one of the most authentic ice cream we have tried by Oceania (continent by the way, where they generally love ice cream a lot. Anita's balls of flavors are creamy, soft and full of flavor and rich elements above, such as nuts, syrups and a host of elements that delight the palate and bring our body head. If the tests, you'll like them a lot.
Been here a few times for ice cream and this place is always packed. Their ice cream is super nice, hence the long lines. I had the mango flavour in a small cup and it was delicious, there’s many other flavours and so, you won’t need to worry. Also, the prices are good, the service is great and the place has amazing decor, which is both inviting and soothing. Highly recommend this place to everyone, if your near UTS. Service: Dine in Meal type: Other Price per person: A$1–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Mango Sorbet Parking space: Plenty of parking Parking options: Free street parking
This gelato is gloriously decadent . I had pistachio pavlova berries this time. The flavours are deliciously different. Coffee is very good. Service: Dine in Meal type: Other Price per person: A$1–20 Food: 5 Service: 5 Atmosphere: 4
I always choose this ice cream because it is the best thing Food: 5 Service: 5 Atmosphere: 5
So good!!!! Kid-friendliness: My daughter loved it. Service: Take out Meal type: Other Price per person: A$1–20 Food: 5 Service: 5
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