Le Bistrot Du Marché - Cholet

The Bistrot of the market was a great surprise for us (8 Normans). Small restaurant that doesn't pay mime but inside it is a gastronomic festival. Chicken in its sauce with sweet potatoes, peas were a treat. But even better, dessert, passion pie accompanied by ice to fall on the ground. All in an irreproachable service with the comments of our dishes. I put five stars, I could have put them so much this restaurant is to recommend. The price is very competitive. It's not a bistro it's much more than that! Don't miss Cholet.

A little expensive, but we ate very well, very fresh products, desert to super good pineapple. Thanks to the chef.

Very nice discovery! Evening with a very pleasant family thanks to the proposed culinary journey. So it's safe. Ultra fresh products. Careful presentation and perfect cooking (skin and extra pintade). We'll go back.

The inside of the restaurant is charming, the slate for the only card is short but of quality with perfect cooking of fine flavors: eggplant purée veal fillet, tuna tataki with lemon jelly sesame, mango-dried coconut salad, pinetade apple mitrailles, biscuit roast figs and honey sorbet. Prices are very correctors compared to quality. Small flat for service length. But it was very good.

Great restaurant! I spent an evening with my girlfriend, the waiter is very welcoming and very pro, with lots of anecdotes on the various dishes offered. We took a pigeon in the main dish that was delicious, perfect cuisine and a super vegetable accompaniment. The desserts are online with the main dish: excellent. The chief takes time at the end of the service to exchange with customers, too cool! I recommend to all lovers good food, good time guaranteed.