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Feedback gevenAs a cook food was interesting and beautifully presented - although very small portion! lunchtime entree-scallop(m)size was cut in half so cost about 90yen- rindfleisch 2 slice-50gms maximum! a little more would be more attractive to guests who return. Thank you.
Went to my friend's birthday and couldn't be happy with anything anymore. the staff went beyond and beyond to make it a special dinner and the food and drinks were fantastic!
They were from several elements on the menu. the Japanese menu and the English menu had different elements. the service was slow and they would not share the bill between the guests. Eating was okay, but not great. eating and service have significantly reduced compared to my few visits. don't waste your money!
We had the wonderful weekend lunch tasting set. Very nicely done: Window seat in Ginza area although not much to see. The staff was very courteous. The wine was the Mangan Pinot and I wouldn't have again as it was too acidic and simple for the price. Definitely would go back and for dinner try the upper level restaurant as well.
Still had a few kinks to work out as it is a new restaurant, but overall had a good experience. The servers were friendly though.
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