Django Western Taco - Cincinnati

Delicious! We ordered for lunch and we were NOT disappointed! The boy had two Carne Asada Tacos, the Nabeby had Carne Asada Burrito, and I had the Ruck chicken quesodilla. I loved the sweet, tangy pepper jelly in the queen. I had a bite of my husband's burrito and I'll order myself next time. All were disgusting and we were filled after eating every last bite! Oh, we also have some churros, they were a funny, crisp dessert to finish our meal.

We sat at the bar and had a wonderful experience. We wanted us to have more appetite to try more! The chips were some of the best we had... very thick! The roasted chicken pixino taco is a must try! Tasty salsa... we have seasoned our with the homemade hot sauce they brought. The Verde and “hot” both were very sharp. The stuffed Serrano pepper looked wonderful. They had kombucha on ****... we tasted the watermelon jalapeño, but it was a bit much to get a whole glass. Great music, great service, we will be back!

We went to Django for brunch. We shared their chips and salsa. I had the Northside Slam and my wife had the chicken quesadilla. Chef Josh is doing such a great job. Such great aromas. And his loave was also from this world.

From right to left 1 Fried Chicken with Pimento cheese with a Chipotle Honey drizzle$4 2 Fried Shrimps $4 3 Carne asada$5 They were all excellent, but the fried chicken wins this race! Tue-Fri of 2-4 s Happy Hour! Half price Tacos except the Carbs Asada.

It's 73 degrees and sunny out, the smell of fresh shrimp and cilantro instantly hit me. I walked through the back door of a cool local beer cave called Higher Gravity and found DJango Western Tacos. With just a small table and tent these two not so very cordial people served up the freshest shrimp, goat cheese, cilantro, aruegla on fresh tortillas. Go just because you need a snack!!!