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Feedback gevenEnjoyed this new joint. Nice atmosphere, service was great, food was good and the drinks we had was good as well. I had the Ohio double bacon pizza and my cousin has the fennel sausage. Both had good flavor. The dessert, the berry crumble was good. Needed a second scope of ice cream but the GM Seth obliged us and topped it off with another scope. All in all. A good first impression.
We had the Brussels sprouts, two different salads and the mushroom pizza. Everything was seasoned well and really tasty. While all the food was great, the mushroom pizza was impeccable with the variety and flavors. I love the use of local farm to table foods and the cocktails were also on point. The service was attentive and the timings for our food were perfect. Get there now before you can't get in the door. We will definitely be back soon!
New fave place and so very close to home which is dangerous. We judge a pizza place by their margherita pizza and can I just say OMG! So that was 4 toppings ago and not one has disappointed yet! It's fast becoming a staple for us!
I was a little weary to try harvest but after sitting at the bar for a few minutes we had excellent service and the atmosphere was lovely. The margarita was delicious and the buffalo cauliflower was the best I have ever had. (And I've had my share. Not greasy or over breaded. Stellar. The pizza was delicious too. I'll be back... I'm making myself wait at least a day out of shame.
We tried three different pizzas all were fantastic and we had a hard time deciding which one was the best. And one person had a burger and it was great too. Highly recommend this place. Give it a try!