Baladi - Cinto euganeo

We chose the location for our company's anniversary. We celebrated on Monday evening, so the wine shop was completely reserved for us. We chose to celebrate in the barrel room: the place is fantastic, everyone was really surprised. Very good food and wine! We also used the upper room for a short speech by the owner and I must say that it is well organised, this was also appreciated by everyone! Excellent service, everyone very kind and helpful.

We chose this spectacular location for our wedding reception. We couldn't be happier with how everything turned out: from the setup, the food and wine, the service and the party! Everyone was pleasantly surprised to learn about this place... it was a success!! We sincerely thank Carlotta and Amanda for following us, accompanying us in the preparations and making everything happen! Carlo and Valentina

I had lunch on Sunday with a friend and, as always, expectations were more than exceeded. The place is wonderful, unlike last time we had lunch inside in the restaurant, in an intimate and pleasant atmosphere. The menu is varied and ranges from more traditional dishes to innovative dishes for the hills area, even with fish options. Highly recommended, can't wait to return!

Renovated young and well-kept place, in summer dinner with beautiful views of the hills, inside various rooms. Their fort? wine and cicchetti all of excellent quality, you can taste even before and second, the staff of prepared and courteous room. I feel like recommending it to an informal young audience for dinners and aperixin lunches in company, the place is a little rainy to reach, but it is worth it. Even the best locals can go wrong, I ordered a pasta for children and came so much for the tooth to fight to eat it I adult think that a chef should check everything that comes out of the kitchen and not only count on presumed cooking times.

The Enoteca Monte Fasolo has been a pleasant discovery from the fantastic location that gives a breathtaking 360-degree view. Managed by young people, competent, friendly and attentive to the details that make you feel pampered as never before, the dishes to taste are varied and for all palates, starting from the cutters and the cicchetti as an opening appetizer, to the hot dishes: I found the cheek something unique. The choice of wines is really wide and of quality, and I thank the kindness of Gloria for the excellent advice given me for the choice of a Volpi 24 months. If I recommend it as a place? No, I'm not.