Venancio

Good afternoon. I'm a client of many years... I always recommended them. For climate reasons I couldn't go to the place and decided to go and order food. The owner or who is always in charge was not there. Mozos stopped like 2 mummies. I asked for the letter and said it was necessary and the mistreatment received was unexpected. We work very hard, you can't foresee getting to RELEV... And if I want to, I have to wait at 2:00. It is not worthy for any client.

Horrible the bad predisposition of the manager, there were 5 tables free of 4, and 2 people... there were also 2 people eating in one of e no 4 ... the answer was that there was no room for 5 xq the tables were of 4 .... .

We went Monday 4/11. Exquisite bondiola to beer. the other dishes very well too. Very attentive to the boy. I'm from the neighborhood, and it's the best thing we have in the Flores/Floresta area.

It is a small place with a family atmosphere, nothing special in its decoration, similar to the typical neighborhood dining room, and that's the cute thing. Eat well and the dishes are very abundant for nostro use

At the beginning he ate well, accessible and well-known neighborhoods. After a while and given the apis' circumcisions the prices were modified and to share a dish you have to pay a percentage that in other remains does not happen. that doesn't seem right to me.