Alberto's Pizza - CIVITAVECCHIA

Big little pizza shop! Had a wide selection of hot and cold pizza. I tried three varieties and they were all very good. There was a salmon pizza the day I visited and it was excellent. I love it!

Best aperol, but very busy during lunchtime at 2 o'clock

Pizzeria in franchising, excellent pizza, very light and high digestibility thanks to yeast at 48/72 hours. Also gastronomy and frigitoria. Great location on the Corso, in the pedestrian area. Outdoor tables and well shaded. Content costs. Prepared and courteous staff. Recommended warmly.

Adesso non si chiama più Alberto’s Pizza ma Tatapa hanno un’ottima pizza e anche della pasta , ci è stata fatta una vera fusione tra Alberto’s Tatapa Pizza ma l’insegna è Tatapa . Il Venerdì e il Sabato fanno il menu a base di pesce . Il locale è piccolo ma nel Corso Centocelle si sta comodamente seduti su questo Corso dove anticamente era la via che portava verso la DOMUS di Traiano Now isn’t calling anymore Alberto’s Pizza the NewBrand Tatapa the pizza is excellent and also they do pasta . There has been a real fusion of the two brands but the new sing is Tatapa . On Friday and Saturday they make the fish menu for lunch and dinner. The atmosphere in Corso Centocelle is wonderful in the night you are comfortably seated on this ancient way that led to the Taiano’s Domus, where today it’s preserved the remains inside at the archeological site. Enjoy the wonderful breeze in this Augustus day and each moments in family and best friends. And if you come with your wife you can take any drink at Tatapa and leave your wife that buy some special dress at The Amelie Shop they have comfortable and good quality drees ‍‍

Located in the most central pedestrian street of the city... Very easy place for a lunch break since it is located near offices and shops, and to order an excellent pizza to take away.. The pizza is leavened 48/72 hours very digestible with moderate prices.. Great. The girl at the counter is so cute... I recommend it