Revel Kitchen - Clayton

I really wanted to like this place, but what kills him for me is the “spicked” tofu. the spice is not compatible with many of the plentiful options for bowls. it has an Indian bent, but it would be better simple (and grilled). stl has some amazing vegan options, but many places seem to struggle with tofu.

I had a delicious Sunday morning dish with quinoa, black beans, roasted zucchini, tofu, steamed broccoli, mushrooms, pickles and Zilantro-Calc sauce. packed with taste, but not too spicy, also enjoyed a mango agaven limonade. almost everything in the restaurant is also gluten-free. I have exceeded my expectations!

I had a delicious Sunday morning bowl with quinoa, black beans, roasted zucchini, tofu, steamed broccoli, mushrooms, pickled onions and Zilantro-Calc sauce. Packed with taste, but not too spicy, also enjoyed a Mango Agaven lemonade. Almost everything in the restaurant is also gluten-free. I exceeded my expectations!

I really wanted to like this place, but what kills him for me is the “spicked” Tofu. The wort is not compatible with many of the plentiful options for bowls. It has an Indian bent, but it would be better simple (and grilled). STL has some amazing vegan options, but many places seem to struggle with tofu.

Where else can you find clean, healthy food in a fast casual setting in St. Louis? Love Revel Kitchen! Not only is the food delicious but the staff is friendly and helpful, too!