Silver Dollar - Beoordelingen

This place was quite cool many good local craft beers the French pommes were really good and Mozzarella sticks well to the French pommes are hand-cut I got no c...

We're on a tour for the first time to Cody....and thought for beer and delicious philly steak sandwiches. The waitress was amazing, we're here in time... it was...

Big cowboy bar, the burgers are grilled on a 50 year old BBQ, the frits are Idaho beauties. Large beer selection, super service and good prices. Love this place...

They definitely know how to make a drink! : They were strong and so delicious! We were there on a Saturday night while there was a huge motorcycle ride go throu...

This was SUCH a fun place. Our drinks were great and we enjoyed the servers SO much. Appetizer sampler was tasty. Would go back!!

Burger , onion rings ,and mini tacos were all great ,the jmac drink was very good as well. Jmac was also out server he was great as well thanks and would defini...

This place was a fun atmosphere however my buddy and I both got food poisoning from the Chicken wings which is why they get a 1 star.

The Silver Dollar is the place to be after 9:00 pm. As a matter of fact, it's the only place you can be until 2:00 am, because there are not many businesses ope...

Five (5) stars? Extra credit for being on the spectrum as a Cody land mark. I have had a few social drinks here myself. But if you are fixin to get frisky and c...

This shotgun-style saloon is long and narrow. A bar on the west side faces tables on the east. The open-view kitchen is at the north end of the bar. We needed a...

The atmosphere is reminiscent of a dive bar, located in downtown Cody. We opted for the outdoor seating, which was pleasant. While we waited for our... we engag...

The night we visited, there wasn't any live music, but the staff was friendly and our service was quick. We simply stopped by for an after-dinner cocktail. We’l...

Everything about this place is just plain average, including the burger. I ordered the mushroom Swiss with bacon, but the cheese wasn't real Swiss; it was...