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A very pleasant taste experience in Collioure. Tapas, local flavors, attentive boss and very beautiful atmosphere! To discover without hesitation!
Place reserved for one year. Very well received at 7). The tapas upstairs and the very nice boss. Everything for a reasonable budget! I highly recommend!
We ate like kings! We took 1 tapas per person 3 times and a dessert. Everything was excellent, all products are fresh. We were very soon served. The boss and waitress are good advice and are really nice. I suggest you book a table in advance. I recommend this restaurant.
THE RESTAURANT IS AT PORT SOMETHING FROM DOUANE AND NO MORE TO COLLIOUR .His owner Nicolas has moved and offers a panel of fresh and well prepared tapas: if you want to taste an excellent PATA NEGRA, you will have the choice between prices and perso origin the Salamanca is perfect accompanied by tomato bread worthy of this name finally VRAIS tomato bread! Grilled artichauds, beet consumed, peppers, fresh calamars. Everything is excellent. It's a holiday place in the evening music is excellent and all the wines from the terroir are offered to you. MERCI NICOLAS ET SON EQUIPE.