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Feedback gevenWe had ordered several times to take away and had not been disappointed (Italian salt). So we decided to go there for lunch. We were very well received, the atmosphere was very warm. The owner will advise you of very good low-cost wines. The map is varied and the products of quality. Special mention for the carpaccio with its burrata in entry. The homemade chocolate mousse was also excellent. We'll definitely go back.
A pleasant and modern setting for this restaurant located just behind the Yves du Manoir stadium. The kitchen remains quite simple: I tested the American pizza that would deserve better ingredients because it mitigates the final impression while the dough is very good. Big disappointment, however, for cheesecake, without texture, which is more like a foam to...? And taste is not great. Very pleasant and fast service (too? And personal note but I will stop taking drinks when I see the exorbitant price practised by all the restaurateurs at the moment (quasi 5€ the coca that takes us for milk cows
Friday 06/10/23, I often come this nephew before the return to the college...On that day, all could have been perfect, the time, the decor, the dishes, the drinks but the reception of the blonde lady is to improve, if we are not a table of 6, little attention, no smile, forced to get to a table of 2 precise that she chose it(while we arrived the first ones at the
Very nice place. Cocooning atmosphere at the top!!! Thanks to the boss and his wife for their warm welcome and thanks to the chef for his good little dishes including his pizzas!!! Discovering this place is adopting it!!!
Friendly and warm place, we eat there, good value price, fast and efficient service, super friendly owner