Red Lobster - Copiague

I come in a few times a week with a special need individually. It is not always easy to understand that he is working things differently and slightly disturbed. But Angela C always offers great service with a friendly smile and great attention to detail. I usually don't make reviews, but after weeks of dealing with us she deserves praise. She is very professional and a great staff to be anywhere. Thanks again

I used to go to this Red Lobster all the time lately, it is much overpriced almost doubled the amount of every Entree price wise, while the amount of food in the Entree I got the ultimate feast it cost a fortune, the lobster dick was so small that the claw on a regular Lobster would be more meat, the shrimps were tiny that they never gave me a salad. I don't know what happened, it was empty, and people get the idea what's going on, they don't want to waste money, it hurts to pay their outdated prices. I think they'll close if they don't change paths. On the other hand, you don't have to wait for a table if that's good for anyone I would rather wait for a table and a good food and a lot of it for a decent price I hope they change because I would like to go back

I sat here for dinner. Food and service was great. Cheddar Bay biscuits so fresh and tasty. Appetizers, salads and entrees came out quickly and in time. I ordered Admiral's feast, with the two sides it was a great meal. All fresh, hot, tasty, a lot to bring home. Server was great.

Food was delicious and our waitress Elby was super committed and beautiful and attentive she is awesome

Food was ok. Food took a long time to get to the table..We went on a Wednesday night..maybe not enough workers. I didn't order any appetizers/starters..so we had to wait over a half hour watching those who did order starters eat..We we're a party of 6 with one server. We waited until everyone got their plate before eating. Food started to get cold..food tastes like home cooking..I ordered just grilled chicken and a baked potatoes..I don't eat seafood..but my granddaughter loved her huge smorgasbord platter..that's what was important..??