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Feedback gevenIf it was so loved in 2019, this week went back twice, two days in a row. Love pig and chicken, chorizo is as big as I remember. We had only chorizo and pig on the first day as going out, less than 200 peso was more than enough for two for lunch, they contained some yellow rice. Sitting on the 2nd day for lunch, the sampler plate had for two, came with 1 chorizo, half a chicken, pig and some ribs, with all trimmings (warm salsa and black bean sauce, yellow rice, some kind of spaghetti, huge grilled onion and a baked potato and tacos dishes), much too much food. Had two bottles of water and a beer, total came to $480 Pesos tips. Even 5 more days here, would not be surprised if we highly recommend again.
Great grilled meat. We have a large plate for two for lunch for $24 USD. We tried, but it couldn't end everything. Especially the pig and chorizo liked. Fast service and easy to take if you prefer it.
I can't say enough good things about this place. Beautiful people, attentive service, great value and absolutely delicious asaado! We have the super combo plate and four of us feasted and roll there super satisfied and happy, belly full. Wonderful place can't wait until... come back!
So awesome and cannot wait to go back! We did the chicken, pork and a kabob and it was all delicious. So flavorful and so much food. The beans, rice and hot sauce were fabulous too.
So, this place does not need another 5 star review. The 5 stars I am awarding are for food, quality, price, and atmosphere NOT ambience. When I read the 3 star reviews below about the lack of tables set and barely warm food, I had to respond. First ,the place is only open 11 AM till 5 PM. So if you want dinner go elsewhere. If you want lunch, this is the place. By 4 or 4:30 the rush is over and there is no need to cook anything else on the grill. They keep meat that they previously grilled for you if you are a last minute type of person, but it is still good and tasty. If you arrive around noon till 2 or 2:30 your meat will come smoking off the grill. We picked up yesterday at noon and then picked up divers at the marina then drove home and one hour later the meat was still HOT. The prices are super cheap for what you get and it takes awhile to learn how much food you really need to order. This is also authentic Mexican, the way true locals eat. You come to these places to experience the true culture, not to complain because a dining table with linens and silverware has not been provided. Stay in the US at a big city or here in an all inclusive if you don't want to expand your cultural experience. We eat here regularly and it is a little more expensive dining in than carry out but the smoke and the people watching is worth it. Eat and repeat
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