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Feedback gevenAmazing food and great people, if you're in NOLA this place alone is worth the ferry ride over. The lumpia and adobo (a regional version called humba) were both incredible, definitely get the pancit too!
Delicious! Clearly a family operation, food made with love. Next time we're in NOLA we'll be back! Thanks again for having us.
Took my dear here for his birthday sisig. It's a hole in the wall type of eatery in an urban area but these people are so lovely and friendly. The sweet lady sang happy birthday and they chatted with us like old friends. Wish we had gotten a picture with them. The lumpia was so garlicky and delicious and the sisig hit the spot. We'll definitely come back next time we are in town. The indoor wall banner has the chef on it making a face and it's just great.
My family and I stumbled upon this place because we were craving Filipino food. Everything is 10/10, service, ambiance and Food! The owners are really nice. We ordered crispy pata, sinigang, pancit and halo halo. The main dishes were flavorful and savory. I love sinigang and tasted plenty before but Cebu Lechon’s doesn’t compare. It was that good! The halo halo was creamy and sweet! I wish they had this restaurant in Houston (where we live) lol. But for sure we’ll be back when we visit NOLA aga … – show
Small comfy restaurant, as always very friendly staff as Filipino do. Food is good you must order alot you won't regret. Don't forget to try halo-halo. Masarag pa more. I am from California LA. And I will comeback for sure