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Feedback gevenA welcoming terrace, smiling staff and a varied menu. We had a very pleasant time there tasting delicious dishes.
I ordered the Tartar d'Italienne with the request that I only wanted it seasoned with salt, pepper, a little olive oil, lemon and grated Parmesan. Carne battuta. After the sample, I pointed it out again and the server replied that the Parmesan was served separately. I got very good quality meat, but that was all. There was neither lemon nor, as requested, grated parmesan. This came in thick slices on a separate plate. I don't feel like I was taken seriously by the service staff and they never asked me if everything was okay. A pity.
Incredible pizza dough, excellent perch fillets and very friendly servers. I recommend
Excellent food and very good service. Sardinian pasta to die for
We asked for a children's menu, so we can choose from the whole menu and they make a small portion, but the price is excessive, 24fr for the normal dish and 20fr for the child