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Feedback gevenService was good, just seemed a little overwhelmed and missed a few steps like plates/utensils. Food was truly delicious, empanadas were 10/10, ahi tuna ceviche needed salt and a touch more acidity, snapper was superb but also a dash of salt was needed, barbacoa tacos were perfectttt. The dessert, toffee cake also PERFECTION. Best food I've had in NWI so far. Meal type: Dinner
Best restaurant in Northwest Indiana!If you're the type of diner who enjoys taste over quantity you have to try Provecho. Amazing creativity by chef delivers wonderful delights for the palate. The mussels, brussel sprouts, chicken entreeand the pork chop are just some of our favorites. Hip atmosphere and a nice patio just complete the experience!
Not good. The last few times we visited Provecho the experience has been bad. Most recently, the waitress forgot several items including drinks, food orders, and she served incorrect dishes. The drink and food orders took very long to be delivered to our table. I ordered a simple salad and they even managed to get that wrong and the taste was so bad I only took a couple bites. Visit if you would like, but buyer beware.
Absolutely delicious! From the guacamole to the steak tacos! The desserts are amazing and drinks spot on! Our server was excellent! Very nice sophisticated atmosphere. Highly recommend!Food: 5/5
The food was very good. I had the steak fajitas. I cannot tell you how good you receive. It will feed a couple of people on the single order. It’s pricier than I would have thought at $58. My wife enjoyed the snapper and our friends tried the surf and turf. The fillet was very good and so was the lobster tail. Overall the food is worth the trip. The downside would be the lack of parking. The noise level is very high and makes conversation tough. We had six people. One person received their food a full ten minutes before the next three. And the final two five minutes after that. Work on that and you have a winner.