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Feedback gevenService was excellent! The salumi board was delish, and the white truffle agnolotti was to die for. We also loved the financier. However, the duck was quite tough, and we felt the trout and gnocchi were lacking. Overall, good but a little sticker shocked when our bill for 4 was $525.
Our food was tasty and fresh, Cooked to perfection. The staff was warm and welcoming. Had a great time.
What can I say that you don’t already know? One of the best meals I have ever had. It is the most flavorful and unique food I have tasted in Dallas.
Wonderful dining experience. You are taken care of by an excellent staff the minute you walk through the door. Intimate atmosphere and quiet. The food is delicious and cooked perfectly.
We learned about Lucia because they were named the winner for Outstanding Restaurant James Beard 2023 award! In short, beautiful ambiance and impeccable service!! While there are no Michelin-star restaurants in Dallas, the experience at Lucia is basically on par with a one star. Our server skillfully explained each dish, so that we can better decide on what to order. Since the menu is constantly changing, check their Instagram to get updates on their latest featured dishes. But oh man. We loved the food experience! The quality of each dish and attention to detail in both presentation and flavor left us wanting more! The food description is in the caption of each picture. For four people, we ordered drinks, three Antipasta (appetizer), two Primi (small dish), two Secondi (entree), and two Dolci (dessert). The total came out to be $344 which included the tax and 20% service fee.